
Classic parboiled rice perfect for jollof, fried rice, and everyday African cooking.
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Everything you need to know about Long Grain Parboiled Rice
Delicious African recipes you can make with this product
The king of West African rice dishes — smoky, spicy, and packed with flavor.
Nigeria's most beloved soup — thick, nutty, and deeply satisfying.
Warming, aromatic pepper soup — perfect for cold nights or when you need comfort.
What our customers say about Long Grain Parboiled Rice
Based on 312 verified subscriber reviews
Reviews collected from verified monthly pantry subscribers who have received this product in their subscription box.
The garri had that perfect sour fermentation smell. Authentic Ijebu style, no question about it.
The garri had that perfect sour fermentation smell. Authentic Ijebu style, no question about it.
The garri had that perfect sour fermentation smell. Authentic Ijebu style, no question about it.
The garri had that perfect sour fermentation smell. Authentic Ijebu style, no question about it.
The garri had that perfect sour fermentation smell. Authentic Ijebu style, no question about it.
The garri had that perfect sour fermentation smell. Authentic Ijebu style, no question about it.
The garri had that perfect sour fermentation smell. Authentic Ijebu style, no question about it.
The garri had that perfect sour fermentation smell. Authentic Ijebu style, no question about it.
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Long Grain Parboiled Rice
$34.99